Water deaerator for continuous water pre-treatment
Achieve optimal liquid stability and enhance flavor quality with precision deaeration, an essential step for ensuring consistent taste and shelf stability in your beverage production line.
Removes Air from Liquid Products
The Tetra Pak® Water Deaerator is a robust solution designed for continuous deaeration of liquid products, minimizing air content before blending to ensure product quality. Utilizing vacuum-based technology, it efficiently removes dissolved gases from water, juices, nectars, milk, and plant-based beverages. This system is ideal for food, beverage, and dairy industries, enhancing the stability and taste of end-products like flavored nectars and almond milk. Operating at capacities of 50,000 to 150,000 liters per hour, it’s engineered for seamless integration into pre-processing and processing lines. With options for customization and a focus on energy efficiency, it supports sustainable operations with minimal effort, thanks to automated controls and easy maintenance features.
Benefits
- Enhances product stability and shelf life by effectively removing oxygen.
- Increases production efficiency with continuous operation and high throughput.
- Supports diverse beverage formulations, from dairy to plant-based, ensuring flexibility.
- Reduces energy usage through optimized process control, promoting sustainability.
- Integrates seamlessly with existing processing lines, improving overall operational workflow.
- Applications
- Nectar,Still drinks,Water treatment,Plant-based products,Other beverages,Juice,Dairy
- End products
- Bottled water,Milk,Deaerated water,Oat milk,Almond milk,Soy milk,Coconut water,Flavored nectars,Fruit juices
- Steps before
- Water purification,Water collection,Pre-filtration
- Steps after
- Blending,Mixing,Filling,Packaging
- Input ingredients
- water
- Output ingredients
- deaerated water
- Market info
- Tetra Pak is renowned for providing innovative packaging solutions, specializing in carton packaging for the food and beverage industry. It is esteemed for high-quality, sustainable, and efficient processing and packaging equipment on a global scale.
- Deaeration Method
- Continuous
- Capacity
- 50,000–150,000 l/h
- Other Capacities
- Available on request
- Application Type
- Water treatment
- Batch vs. continuous operation
- Continuous
- Automation level
- PLC
- Cleaning method
- CIP
- Capacity options
- 50,000l/h and 150,000l/h
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Machine footprint
- Compact
- Capacity
- 50'000l/h to 150'000l/h
- Shape
- Tank
- Feed/Discharge Method
- Continuous deaeration
- Integration possibilities
- Pre-treatment step for blending