Root vegetable cutting machine
In food processing facilities, cutting large quantities of root vegetables efficiently and uniformly is crucial. Manual cutting can be time-consuming and prone to inconsistency, which affects both productivity and product quality.
Cut and slice root vegetables with precision
The electric root vegetable cutting machine by Taizy Food Machinery is designed to handle a variety of vegetables including potatoes, carrots, onions, and eggplants. Equipped with multiple cutter heads, it allows you to cut vegetables into slices, shreds, dice, and other shapes. The machine features a dual-inlet system: an upper inlet for larger vegetables and a lower, ball-shaped inlet for elongated vegetables. Made from high-quality stainless steel and aluminum alloy, it ensures safety, hygiene and durability. With an output capacity of up to 300kg/h, it supports efficient, high-volume processing. The machine is powered by a 1.1kW motor and supports a voltage of 380V, making it suitable for commercial settings that require reliable and consistent operation.
Benefits
- Versatile cutting options for different shapes and sizes
- High output capacity of up to 300kg/h
- Built from durable, food-grade materials
- Dual-inlet design for various vegetable types
- Easy maintenance and cleaning procedures