Point-of-sale orange juice juicer for freshly squeezed juice
Maximize your beverage offerings with a point-of-sale juicer that delivers high-yield, fresh juices from an array of fruits and vegetables, enhancing customer satisfaction while increasing operational efficiency and profitability in foodservice environments.
Extracts and Processes Juices from Fruits and Vegetables
The Fresh’n Squeeze Point-of-Sale Juicers by JBT FoodTech are designed for foodservice environments, addressing the need for freshly squeezed juice on demand. These machines specialize in extracting high yields from a variety of fruits and vegetables, including citrus, apples, and mixed produce, making them ideal for juice bars, restaurants, and supermarkets. Using an efficient juicing process, they ensure continuous operation and high throughput, catering to busy retail environments. The juicers integrate seamlessly with existing setups, enabling point-of-sale operations with immediate customer serving. Engineered with durable materials for corrosion resistance, they also feature a user-friendly interface for ease of operation and maintenance, and support compliance with industry standards. Customization options are available to meet specific processing requirements, supported by JBT’s engineering expertise.
Benefits
- Maximizes juice yield, enhancing profitability for high-demand environments.
- Enables on-the-spot juice serving, increasing customer satisfaction and sales opportunities.
- Reduces operational downtime with continuous juicing capability.
- Supports versatile juice offerings, from citrus to mixed fruits, expanding menu options.
- Minimizes labor involvement with an intuitive, user-friendly interface.
- Applications
- Beverages,Plant-based beverages,Fruits,Citrus processing,Vegetables,Juices
- End products
- Lemon juice,Apple juice,Multi-fruit juice blends,Orange juice,Grapefruit juice,Spinach juice,Plant-based beverage blends,Carrot juice,Fresh citrus juice,Fresh vegetable juice mixes
- Steps before
- Fruit Selection,Washing,Sorting
- Steps after
- Juice Bottling,Labeling,Distribution
- Input ingredients
- oranges,fruits,vegetables
- Output ingredients
- fresh orange juice,fresh fruit juice,fresh vegetable juice
- Market info
- JBT is known for manufacturing innovative industrial machinery and solutions, particularly in the food processing and air transportation sectors, renowned for their advanced technology, reliability, and customer-focused engineered-to-order solutions tailored to specific industry needs.
- Juice Yield
- Maximum possible yields
- Juice Quality
- High quality and best tasting
- Fruit Compatibility
- Wide variety of fruits and vegetables
- Operation Type
- Point-of-Sale
- Efficiency
- Maximum efficiency
- Automation
- Operator training available
- Automation level
- Manual / Semi-automatic / Fully automatic
- Batch vs. continuous operation
- Batch / Inline Continuous
- CIP/SIP
- CIP 121°C / SIP 135°C
- Cleaning method
- CIP / Manual
- Energy efficiency
- Low energy consumption
- Machine footprint
- Compact
- Feed method
- Manual / Automatic
- Discharge method
- Gravity-fed / Pump-fed
- Control panel type
- Touchscreen interface
- Compact footprint
- Yes
- Control panel type
- Manual / Touchscreen
- Integration possibilities
- PLC / ERP system
- Footprint customization
- Compact / Standard
- Juicing capacity
- Adjustable yield
- Fruit type
- Citrus / Multi-fruit