Nougat and cereal bar forming drum
Streamline your snack production with precision forming of nougat and cereal bars, ensuring consistent shape and size for diverse end-product demands.

Forms and Shapes Nougat and Cereal Bars
The MFND-600 Nougat and Cereal Bar Forming Drum by Memak is essential for confectionery and snack manufacturers seeking precision in bar shaping and forming. This equipment efficiently processes nougat, granola, protein, and muesli bars through continuous operation, ensuring consistency and high throughput. Operating at a cylinder width of 600mm and product thinning range of 3-30mm, it forms bars seamlessly. Integration into existing lines is simplified, supported by its PLC-controlled automation for efficient operation. Engineered for durability, the MFND-600 requires minimal maintenance and operates with a power consumption of only 1.87 kW, optimizing energy use.
Benefits
- Enhances production efficiency by consistently forming high-quality nougat and cereal bars.
- Lowers operational costs with energy-efficient power consumption of 1.87 kW.
- Minimizes labor intervention through PLC-controlled automation.
- Facilitates seamless integration into existing production lines.
- Reduces maintenance downtime with robust and durable construction.
- Applications
- Cereal bars,Snacks,Sweets,Nougat
- End products
- Nougat bars,Muesli bars,Granola bars,Peanut nougat chews,Protein bars
- Steps before
- Mixing,Cooking,Cooling,Slab Preparation
- Steps after
- Cutting,Coating,Packaging,Enrobing
- Input ingredients
- nougat mix,cereal mix,slabs
- Output ingredients
- nougat bars,cereal bars
- Market info
- Memak is known for manufacturing high-quality, engineered-to-order equipment primarily for the food processing industry, with a reputation for innovation, precision engineering, and reliable customer support.
- Cylinder Width
- 600 mm
- Thinning Length of the Product
- 3-30 mm
- Total Power
- 1.87 kW
- Automation level
- Manual / PLC
- Batch vs. continuous operation
- Batch
- Energy efficiency
- Low power consumption
- Cleaning method
- Manual / CIP
- Changeover time
- Quick setup
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Slab forming
- Nougat,Cereal Bars
- Drum size
- 600 mm
- Product thinning length
- 3-30 mm