Knife peeling machine for potatoes and root vegetables

Effortlessly achieve smooth, peel-free vegetables with minimal waste, enhancing your processing line’s efficiency for products like French fries, salads, and stews.

Peels and Rotates Root Vegetables Efficiently

The Knife Peeling Machine MSM-20, engineered by Jegerings.com, is a robust stainless steel solution for efficiently peeling potatoes and other root vegetables. Its unique design features a removable peeling disc equipped with 15 long and 15 short knives, which, combined with hygienic rubber skin, ensure a smooth peel with minimal loss. Ideal for food processing and agriculture industries, it prepares vegetables for varied applications such as French fries and stews. Operating in batch mode, the MSM-20 manages 15-20 kg per cycle, within 1-5 minute cycles, using 1.1 kW power. Its integration into pre-processing lines is seamless, and its stainless steel construction ensures durability and ease of maintenance.

Benefits

  • Delivers smooth, uniformly peeled vegetables, enhancing product quality for end-use in various applications.
  • Minimizes peel loss and bruising, optimizing raw material utilization and reducing waste.
  • Simple maintenance and cleaning with stainless steel construction and removable components.
  • Accommodates various root vegetables, providing versatility in food processing operations.
  • Boosts productivity with efficient cycle times and batch processing capabilities.

General


Applications
Celeriac,Potatoes,Vegetables,Kohlrabi,Root vegetables
End products
Kohlrabi slices for stir-fry,Diced root celery for soups,Potatoes for french fries,Vegetable medley mix for stew,Potato salad cubes
Steps before
Sorting,Washing
Steps after
Quality Inspection,Packing
Input ingredients
potatoes,celeriac,kohlrabi,root vegetables
Output ingredients
peeled potatoes,peeled celeriac,peeled kohlrabi,smoothly peeled vegetables
Market info
The Food Machinery Company Ltd. is known for manufacturing bespoke food processing equipment, like conveyors and mixers, offering engineering expertise for industrial-scale food production, backed by a reputation for quality and tailored solutions in the UK and international markets.

Technical Specifications


Dimensions
595 x 750 x 1050 mm
Height of entrance
990 mm
Height of exit
500 mm
Electrical data
3 Ph / 400 V / 50 Hz / 1.1 kW / 2.7 A
RPM
205 RPM
Weight
125 kg
Capacity
15 – 20 kg/cycle
Cycle time
1 – 5 min

Operating Characteristics


Working Mechanism
Rotating peeling disc with knives
Batch vs. Continuous Operation
Batch
Cycle Time
1–5 min
Automation Level
Manual
Changeover Time
N/A

Material Compatibility


Abrasion resistance
Stainless steel construction
Biological compatibility
Food-grade stainless steel
Cleanability
Easy to clean due to smooth surfaces
Corrosive resistance (e.g. acids)
High resistance due to stainless steel

Product type Characteristics


Product Type
Potatoes,Celeriac,Kohlrabi

Physical Characteristics


Footprint Dimensions
595 x 750 x 1050 mm
Material
Stainless Steel
Weight
125 kg
Height of Entrance
990 mm
Height of Exit
500 mm
Peeling Disc Type
Removable with 15 long and 15 short knives
Turning Rubbers
Three solid turning rubbers

Custom Options


Peeling disc type
Removable
Knife configuration
15 long and 15 short peeling knives
Turning rubbers
Three solid turning rubbers