Forming, cutting, and wrapping solution for soft caramel lollipops

Forms, Cuts, and Wraps Soft Caramel Lollipops

The EW7 from Theegarten-Pactec is a specialized machine engineered to efficiently form, cut, and wrap soft caramel lollipops at a remarkable rate of 350 pieces per minute. It leverages a continuous operation system, ensuring seamless integration into high-speed production lines within the confectionery industry. Designed for versatility, the machine expertly handles a variety of confectionery items including caramel toffees and chewy caramel candies, delivering consistent shape and wrap quality. The EW7 utilizes a precision-driven process to cut products directly from the mass rope, then wraps them in a Top Twist style, with automatic stick insertion for lollipops. This automation is managed through a robust PLC system, allowing for easy control and monitoring. Constructed to meet the rigorous standards of food safety, the machine’s components are crafted from high-grade stainless steel, providing excellent durability and corrosion resistance. The system is engineered for easy maintenance and cleaning, supporting quick changeovers between product types to maximize production uptime. Customization options are available to adapt to specific production needs, with comprehensive engineering support provided to ensure optimal setup and operation.