Forming, cutting, and wrapping solution for soft caramel lollipops
To efficiently produce soft caramel lollipops, you need a process that ensures precision in forming, cutting, and wrapping each piece while maintaining high production rates and consistent quality. Traditional manual methods often fall short in meeting these demands.
Efficiently cut and wrap soft caramel lollipops
The EW7 from Theegarten-Pactec is a specialized solution for forming, cutting, and wrapping soft caramel lollipops. This machine cuts the caramel mass into individual pieces before wrapping them in a Top Twist style. It then inserts the lollipop stick into the packaged product. Operating at a capacity of up to 350 products per minute, the EW7 maintains high efficiency while minimizing the potential for defects. Ideal for processing square or rectangular items, this solution ensures consistent product quality and enhances production rates. Theegarten-Pactec ensures that the system is designed for easy operation and minimal downtime, making it a reliable choice for scaling up production.
Benefits
- High production capacity of up to 350 lollipops per minute
- Consistent quality with precise forming, cutting, and wrapping
- Ideal for square or rectangular soft caramel products
- Minimizes downtime and maximizes efficiency
- Reliable insertion of lollipop sticks post-packaging