Corn product moisture conditioning system

Prevent chip blistering and oil absorption by efficiently balancing moisture content in corn-based snacks before frying with this specialized conditioning solution.

Balances Moisture in Tortilla and Corn Products

The Corn Products Conditioning System is a vital component in Heat and Control’s suite of solutions for the snack and tortilla production industry. Designed to efficiently balance moisture in corn-based products, this system is essential for preventing blister formation during frying. With its enclosed cabinet technology, it creates an optimal humid environment, ensuring moisture equilibrium within chips and shells before frying. Ideal for producing nacho cheese tortilla chips, blue corn chips, and crispy taco shells, this system integrates seamlessly into continuous operations. Available in one, three, and five-tier models, it supports various conditioning times while occupying minimal floor space. The stainless steel finish not only enhances its durability but also simplifies cleaning procedures with its accessible design. This system is particularly beneficial for food processing companies and snack manufacturers who aim to optimize product quality and production efficiency.

Benefits

  • Prevents blistering and oil absorption by optimizing moisture balance.
  • Increases production efficiency with adjustable conditioning times.
  • Saves floor space with a compact, tiered design.
  • Simplifies maintenance with easy-access stainless steel construction.
  • Enhances product quality across various snack formats and shapes.

General


Applications
Tostadas,Formed shells,Tortilla chips,Corn chips,Taco shells
End products
Bowl-shaped corn chips,Hard taco shells,Crispy taco shells,Restaurant-style tostadas,Salted corn chips,Blue corn tortilla chips,Nacho cheese tortilla chips
Steps before
Corn Cooking,Soaking,Dry Corn Preparation
Steps after
Frying,Packaging,Seasoning
Input ingredients
soft tortilla chips,moist tortilla chips,corn masa,corn chips,taco shells,tostadas
Output ingredients
conditioned tortilla chips,balanced moisture corn products,tortilla chips ready for frying,blister-free tortilla chips
Market info
Heat and Control is known for its expertise in manufacturing food processing and packaging equipment, providing innovative solutions and high-quality systems for industries like snacks, prepared foods, and pharmaceuticals, with a strong reputation for reliability and technical support.

Technical Specifications


Conditioning Tiers
One,three,and five tier models
Floor Space Requirement
Minimal
Conveyor Type
Height-adjustable stainless steel mesh discharge conveyor
Cleaning Access
Large hinged doors and lift-off top covers
Material Construction
Stainless steel
Conditioning Environment
Enclosed cabinet creating warm,humid atmosphere

Operating Characteristics


Automation level
PLC / SCADA
Batch vs. continuous operation
Inline Continuous
Cleaning method
Manual / CIP
Energy efficiency
0.5–2 kWh/kg moisture
Integrated steps
Moisture equalization
Space efficiency
Compact footprint

Material Compatibility


Abrasion resistance
Stainless steel construction
Cleanability
Stainless steel with large hinged doors and lift-off top covers
Corrosive resistance (e.g. acids)
Stainless steel construction

Physical Characteristics


Compact footprint
Minimal floor space
Model options
One,three,and five tier
Construction material
Stainless steel
Door type
Large hinged doors
Access method
Lift-off top covers
Discharge method
Height-adjustable stainless steel mesh discharge conveyor

Custom Options


Control panel type
HMI/Touchscreen
Discharge method
Height-adjustable stainless steel mesh conveyor