Commercial meat dicer for fresh and frozen meat
Efficiently transform fresh and frozen meats into precise cubes, slices, or juliennes with this high-speed dicing machine, ideal for improving yield and consistency in demanding processing environments.
Dices and Slices Meats and Vegetables
The Commercial Meat Dicer from Taizy Machinery is designed to enhance efficiency in diverse food processing applications. This machine excels in cutting fresh, frozen, and pickled meats into precise cubes, slices, and strips. Featuring a centrifugal cutting principle with high-speed rotating blades, it ensures consistent cuts with minimal waste. Ideal for meat processing plants and commercial kitchens, it handles various end-products, including pork, beef, poultry, and vegetables. The machine’s throughput ranges from 50 to 120 cuts per minute, adjustable via a user-friendly interface. It integrates seamlessly into existing production lines with an automatic pre-compression system that ensures uniform cutting without pre-freezing. Constructed from SUS304 stainless steel, it offers durability and easy maintenance. The compact design facilitates space-saving installation, while the modular components allow for quick disassembly and cleaning. With options for tailored configurations, this dicer supports specific operational needs and production requirements.
Benefits
- Enhances operational efficiency with high-speed, precise cuts suitable for various meat and vegetable types.
- Reduces waste with consistent, uniform cutting that requires no pre-freezing, maintaining product quality.
- Minimizes labor and maintenance time through easy assembly, disassembly, and cleaning.
- Saves space with a compact design that integrates seamlessly into existing production lines.
- Increases flexibility with adjustable cutting sizes and speeds to meet diverse production needs.
- Applications
- Frozen meat processing,Meat processing,Food processing,Poultry processing,Vegetable processing,Pickled food industry
- End products
- Diced duck,Diced pickled vegetables,Sliced meat,Diced beef,Diced chicken,Diced pickled meats,Julienned meat,Diced pork,Diced root vegetables,Processed frozen meat cubes
- Steps before
- Meat Thawing,Initial Meat Cleaning,Pre-slicing,Marinating
- Steps after
- Portion Control,Packaging,Freezing,Cooking Preparation
- Input ingredients
- fresh meat,frozen meat,pork,beef,duck,chicken,root vegetables,all kinds of fruits and vegetables
- Output ingredients
- meat cubes,meat slices,meat chips,cubed fruits,cubed vegetables,diced meat
- Market info
- Taizy Food Machinery is known for manufacturing industrial food processing equipment, specializing in engineered-to-order (ETO) machinery. They have a reputation for innovative, high-quality solutions tailored to meet various customer specifications globally.
- Material
- SUS 304 Stainless Steel
- Cutting Size Range
- 5–30 mm
- Cutting Speed
- 50–120 times/min
- Automation
- Adjustable knife speed
- Adjustment Feature
- Pre-pressure knob for consistent cutting
- Operation
- Easy to operate,install,and disassemble
- Motion Control
- Step motion and adjustable speed regulation
- Waterproof Construction
- Tightly sealed drive system
- Powerful Durability
- High-performance stainless steel construction
- Form Factor
- Compact design saves space
- Working mechanism
- High-speed rotation with centrifugal force
- Integrated steps
- Slice to chip to cube/cuboid formation
- Automation level
- Manual / Automatic pre-compression system
- Batch vs. continuous operation
- Continuous
- Energy efficiency
- High efficiency with synchronized systems
- Cleaning method
- Manual
- Changeover time
- Quick assembly/disassembly
- CIP/SIP
- Manual
- Air incorporation control
- Not applicable
- Abrasion resistance
- High
- Biological compatibility
- Suitable for food-grade applications
- Cleanability
- Easy to clean
- Material is SUS 304
- Corrosive resistance (e.g. acids)
- Resistant due to stainless steel construction
- Density/particle size
- Not specified
- Machine footprint
- Compact
- Material
- SUS304 stainless steel
- Feed method
- Manual loading
- Discharge method
- Processed meat cuboids/cubes
- Cutting Range
- 5mm to 30mm
- Appearance
- Regular and neat
- Control panel type
- Automatic
- Adjustable knife speed
- Manual adjustment
- Dice size adjustment
- 5–30 mm
- Compact footprint
- Space-saving design
- Automatic pre-compression system
- Yes