Breader for flour and free-flowing coating materials

Efficiently apply even coatings on a variety of food products, from chicken nuggets to plant-based alternatives, with this innovative breading machine that optimizes space while ensuring precise application and gentle product handling.

Applies Precise Breading and Coating

The Stein Heritage™ Breader from JBT offers an innovative solution for food processing, focusing on efficient and precise application of breading materials. Its compact vertical design allows for significant space savings while maintaining product orientation during coating. Ideal for poultry, meat, seafood, and plant-based products, it smoothly handles items like chicken nuggets, tempura shrimp, and breaded fish fillets. With a range of belt widths from 24 to 40 inches, it supports diverse production needs. The equipment is automated for continuous operation and features independent drives for key components, enhancing control over the coating process. Its energy-efficient design and easy cleaning reduce operational costs, making it a practical choice for food processing facilities aiming for consistent product quality and throughput.

Benefits

  • Minimizes floor space usage with its unique vertical design.
  • Ensures consistent coating application, enhancing product quality and reducing waste.
  • Reduces labor-intensive adjustments with its user-friendly interface and controls.
  • Enhances energy efficiency, cutting operational costs through optimized drive systems.
  • Facilitates quick and thorough cleaning, minimizing contamination risks and maintenance time.

General


Applications
Seafood,Ready meals,Meat,Alternative meat,Coating materials,Poultry
End products
Chicken nuggets,Pre-battered fish sticks,Breaded vegetable patties,Breaded chicken breasts,Breaded stuffed chicken,Breaded fish fillets,Plant-based chicken alternative,Tempura shrimp,Breaded calamari rings,Pre-coated schnitzels
Steps before
Grinding,Mixing,Portioning,Slicing,Preparation,Injection
Steps after
Frying,Freezing,Cooking,Packaging
Input ingredients
flour,free-flowing coating materials
Output ingredients
coated products,breaded food substrates
Market info
JBT is known for manufacturing industrial ETO equipment, specializing in food processing and airport ground support systems. They are reputed for innovative solutions and reliable service in industries requiring sophisticated automated systems and machinery.

Technical Specifications


Speed
0 to 60 FPM (Feet per Minute)
Belt Width
24,34,and 40 inches
Drive Type
Independent main product belt variable speed drive
Automation
Push button controls
Footprint
Extremely small due to unique vertical style breading hopper design

Operating Characteristics


Working mechanism
Vertical style breading hopper
Automation level
Variable speed drive
Batch vs. continuous operation
Continuous
Cleaning method
Easy to clean
Energy efficiency
Energy efficient design
Footprint
Small footprint

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Material type
Flour / Free flow coating materials

Physical Characteristics


Machine Footprint
Extremely small footprint
Hopper Design
Unique vertical style
Usable Belt Width
Available in 24,34,and 40 inch
Discharge Method
Fixed height flip style
Belt Feed Method
Independent main product belt variable speed drive
Drive System
Electric or hydraulic drives

Custom Options


Control panel type
Push button controls
Drive type
Electric or hydraulic drives
Belt Width Options
24,34,and 40 inch usable belt widths
Footprint
Compact footprint due to vertical hopper design