Automatic chicken meat cutting machine

In food processing plants and butcheries, cutting large volumes of meat uniformly and quickly is essential to maintain production efficiency and quality. Manual cutting methods are labor-intensive and time-consuming, leading to inconsistent results and higher labor costs.

Effortlessly cuts meat into uniform pieces

The automatic chicken meat cutting machine from Taizy Food Machinery is designed to cut whole pieces of meat into chunks with high precision and consistency. Utilizing a main and auxiliary crankshaft linkage mechanism, the machine simulates the manual dicing process with an efficient automatic feeding system. Capable of processing 400-500 kg of meat per hour, it ensures a significant reduction in labor intensity and increases productivity. The machine’s adjustable eccentric wheel allows for cutting block length adjustments between 15mm to 50mm, making it versatile for various meat types including chicken, duck, fish, beef, and pork ribs. The sturdy alloy steel blades ensure quick and uniform cuts, and the machine’s easy operation and maintenance make it ideal for food processing plants, canteens, and supermarkets.

Benefits

  • High processing capacity of 400-500 kg/h
  • Adjustable cutting block length
  • Uniform meat pieces for better product consistency
  • Reduces labor intensity
  • Easy to operate and maintain