Tracks and Measures Production Variables Efficiently

The Custom Efficiency Management System by JBT Control Systems provides unparalleled precision in tracking and measuring critical production variables within poultry and food processing lines. This proprietary solution stands out with its user-friendly MARS Food Processing Solutions controller, featuring a 7-inch touchscreen for simplified setup and operation. Designed to integrate seamlessly into existing systems, it facilitates continuous, real-time monitoring and custom reporting, empowering operators with actionable insights.

Ideal for diverse applications ranging from processing chicken breasts and ground beef to fresh produce and plant-based proteins, this system ensures high-speed operations while maintaining strict quality standards. Automation is enhanced through PLC control, allowing for remote monitoring and efficient process adjustments. Its robust design promotes energy efficiency, contributing to lower operational costs, and it supports a variety of materials and product types, ensuring compatibility with your specific processing requirements.

With optional customized engineering support, the system can be tailored to fit unique production needs, reinforcing your line’s versatility. Reliable and compliant with industry standards, it facilitates ease of maintenance and cleaning, optimizing uptime and ensuring safe, hygienic production conditions.

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Filters and Purifies Water Post High-Pressure Processing

The Avure HPP Water Filtration Module from JBT-Avure Technologies is engineered to extend the life and efficiency of high-pressure processing systems. This module effectively removes debris and contaminants from water post-cycle, ensuring that recirculated water doesn’t hinder machinery performance. Suitable for diverse applications, including baby food, dairy, juices, and plant-based proteins, it ensures the purity essential for maintaining product quality. The system’s modular design adapts to any HPP configuration, providing customizable filtration levels down to ten microns, crucial for industries handling sensitive liquids. The operation is energy-efficient, reducing maintenance costs and enhancing sustainability by recycling water that would otherwise be discarded. With robust construction and adaptable engineering support, it seamlessly integrates into existing production lines, letting manufacturers focus on output without compromising on water quality.

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Efficiently Extracts and Processes Seafood Meat

The Avure AV-S from JBT FoodTech is designed specifically for the seafood industry, revolutionizing how you process lobsters, crabs, and clams. This high-pressure processor integrates seamlessly into your production line to enhance yield up to 80%, facilitating the efficient separation of meat from shellfish. Operating continuously at high speed, it suits both solid and liquid product types, making it versatile for producing seafood meat extracts and ready-to-eat packs. With an annual capacity of up to 32.9 million pounds, it drastically increases productivity and optimizes labor use. The machine’s vertical design minimizes mechanical wear, while built-in safety features and a CIP system ensure easy maintenance and long-term reliability. Made from durable materials to withstand rigorous processing conditions, the AV-S is a crucial investment for seafood processors aiming for efficiency and superior product quality.

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Processes Liquids and Solids with High Pressure

The Avure AV-40X, part of the Avure Technologies lineup, is the world’s first expandable high-pressure processing machine, offering a unique solution for dynamic production needs. It addresses the challenge of scaling production capacity without committing to oversized equipment, providing the flexibility to upgrade as demand increases. The AV-40X is ideal for processing both liquid and solid products in industries such as food, beverage, dairy, and pet food, effectively handling items like infant formula, coffee, juices, and plant-based proteins.

This machine utilizes high-pressure processing (HPP) to ensure product safety and extend shelf life, with an impressive annual capacity of up to 70 million pounds with a 3-minute hold time, or 107.8 million pounds with a 1-minute hold time. Its advanced cylinder design offers long service life and reduced maintenance costs, and energy efficiency is enhanced by cutting consumption by 50%. The AV-40X integrates seamlessly into existing lines and operations, featuring continuous, high-speed processing and compatibility with industry-standard control systems for automation. Moreover, it complies with essential industry standards, ensuring safe and efficient operation in diverse production environments.

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Processes and Preserves Food Using High Pressure

The Avure HPP Food Machine AV-10 from Avure Technologies is a compact, high-pressure processing system tailored for small and medium-sized food and beverage producers. This machine excels in reducing production costs while maintaining high throughput, offering an annual capacity of up to 15 million pounds with a minimal cycle cost.

The AV-10 employs high-pressure processing (HPP) to effectively pasteurize and sterilize a wide range of products, such as fruit purees, dairy alternatives, poultry, and ready meals, by inactivating pathogens without heat. Its space-saving design facilitates integration into existing production lines and allows rapid installation, optimizing plant space.

With advanced cylinder liner design, the AV-10 promises longevity and reliability, outlasting other vessels in the industry. Designed to handle both solid and liquid products, it accommodates diverse applications from green tea and cold brew coffee to barbecue sauce and plant-based yogurt.

The machine is engineered for energy efficiency, minimizing energy use while maintaining high output quality. It’s compliant with industry standards, providing a reliable solution for producers seeking to enhance product safety and shelf life without compromising on quality, flavor, or nutritional value.

Additionally, the AV-10 supports easy integration into your current operations with its PLC-controlled automation, offering potential for remote monitoring to streamline production processes.

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Processes and Preserves Foods Through High Pressure

The Avure HPP AV-M from Avure Technologies is a versatile high-pressure processor designed for diverse applications in the food, beverage, dairy, pet food, and plant-based protein industries. Featuring a scalable and expandable design, this machine addresses the challenges of varying production volumes with options like the AV-20M and AV-30M. It utilizes high pressure to inactivate pathogens and extend shelf life, delivering efficient sterilization and pasteurization across a variety of end products, including baby food, dairy beverages, and ready meals.

With a capacity to process up to 59.1 million pounds annually, the AV-M offers high throughput and reduced energy consumption, cutting energy costs by up to 50%. Its advanced cylinder design ensures a longer operational life with lower maintenance costs. The equipment is PLC-controlled for seamless integration into your production line, supporting both solid and liquid products. Engineered with innovative technology to enhance operating efficiency, the AV-M can be tailored to meet your specific needs, ensuring reliable performance and compliance with industry standards.

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