Tubular pasteurizer for fruit juices and nectars

Preserve flavor and ensure safety in your beverage production with high-efficiency tubular pasteurizers, designed to deactivate microorganisms and enzymes through advanced thermal processing.

Pasteurizes and Preserves Beverages

The Tubular Flash Pasteurizer from TMCI Padovan efficiently inactivates microorganisms and enzymes in fruit juices, nectars, and soft drinks. Operating on the HTST (high temperature short time) principle, it ensures high thermal exchange and low fouling rates, making it ideal for continuous high-speed operations. Built with polished stainless steel AISI 304 or 316, this pasteurizer offers robust corrosion resistance and easy maintenance. Its modular design allows for expansion or conversion, while the easy-to-clean structure minimizes downtime. This system integrates seamlessly into pre-processing and processing lines, enhancing operational efficiency for beverage manufacturers.

Benefits

  • Ensures product safety and quality with effective microorganism and enzyme inactivation.
  • Optimizes energy use through efficient thermal exchange, reducing operational costs.
  • Minimizes maintenance time with a low fouling rate and easy cleaning.
  • Offers scalability with modular design for future line expansion or conversion.
  • Corrosion-resistant materials prolong equipment lifespan in demanding production environments.

General


Applications
Infusions,Syrups,Nectars,Soft drinks,Fruit juices
End products
Apple juice,Peach nectar,Orange juice,Lemon syrup,Herbal infusions,Tea infusions,Carbonated soft drinks,Mango nectar
Steps before
Filtration,Clarification,Blending,Mixing
Steps after
Aseptic Line,Packing,Cooling,Storage
Input ingredients
fruit juices,nectars,soft drinks,syrups,infusions
Output ingredients
pasteurized fruit juices,pasteurized nectars,pasteurized soft drinks,pasteurized syrups,pasteurized infusions
Market info
BLENDTECH (Omnia Technologies) is known for manufacturing advanced engineered-to-order blending and processing equipment. Their expertise in customized solutions and reliability has earned them a strong reputation in the industrial equipment market.

Technical Specifications


Pasteurization Type
Flash
Material
Stainless Steel AISI 304 or 316
Thermal Exchange Coefficient
High
Dirtying Rate
Low
Cleaning,Maintenance
Easy and Speedy
Alteration of Products
Minimum
Microorganism,Enzyme Inactivation
Yes
HTST Principle
High Temperature Short Time
Enlargement/Transformation Possibility
Yes

Operating Characteristics


Working mechanism
HTST (High Temperature Short Time)
Automation level
PLC
Cleaning method
Easy and speedy cleaning
Transformation capability
Enlargement / transformation possibility
Flow type
Inline continuous

Material Compatibility


Corrosive resistance (e.g. acids)
Yes
Cleanability
Easy and speedy cleaning
Abrasion resistance
Low dirtying rate
Biological compatibility
Designed to inactivate microorganisms and enzymes

Physical Characteristics


Material
Stainless Steel AISI 304 or 316
Surface Finish
Polished
Customization Possibilities
Enlargement or transformation possibility

Custom Options


Material Type
Stainless Steel AISI 304 or 316
Thermal Exchange Coefficient
High
Cleaning and Maintenance
Easy and Speedy
Enlargement or Transformation Possibility
Yes