Carrot baton cutter
In large-scale food production, consistent and uniform carrot batons are essential for various applications such as ready-to-eat meals and snacks. Manual cutting can be labor-intensive and inconsistent, leading to inefficiencies and high labor costs.
Cuts carrots to custom lengths and cross-sections
The semi-automatic carrot baton cutter from Sormac is designed to produce carrot batons with precise length and cross-section specifications. Carrots are manually fed into the turret wheel, where they are aligned, topped, tailed, and sliced according to the set parameters. The machine features multiple turret wheel and cutting grid options, allowing for customization based on carrot size and desired baton dimensions. It operates with a capacity of up to 3,600 carrots per hour and offers a robust construction for reliable use. Customizable options include turret wheels with varying hole diameters and cutting grids for batons of different lengths and sizes.
Benefits
- High throughput of up to 3,600 carrots per hour
- Customizable turret wheel sizes for different carrot grades
- Produces consistent, uniform carrot batons
- Simple operation and maintenance
- Durable and robust construction